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Smoker's Vitamin
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Pancreatic Cancer

Pancreatic cancer is the fifth most common cancer killer in North America.  Several studies have shown a link between smoking and cancer of the pancreas.  Five studies on pancreatic cancer found that fruit consumption played a protective role.  One of these studies measured vitamin C intake and  found that individuals consuming less than 70 mg per day had two and a half times a greater risk than those consuming 160mg or more per day.

References

Falk RT et al. Lifestyle risk factors for pancreatic cancer in Louisiana: a case control study.  American Journal of Epidemiology 128:324-336, 1988.

Norell SE et al.  Diet and pancreatic cancer: a case-control study.  American Journal of Epidemiology 124:894-902, 1986.

Mack TM et al. Pancreas cancer and smoking, beverage consumption, and past medical history.  Journal of the National Cancer Institute 76:49-60, 1986.

Gold EB et al.  Diet and other risks for cancer of the pancreas.  Cancer 55:460-467, 1985.

Mills PK et al. Dietary habits and past medical history as related to fatal pancreas cancer risk among Adventists.  Cancer 61:2578-2585, 1988.

Below are some links of some of the health ailments commonly associated with smoking along with some correlated nutritional research:

Heart Disease
Lung Disease
Mouth and Throat Cancer
Cataract
Periodontal Disease
Breast Cancer
Pancreatic Cancer
Stomach Cancer
Sperm Count- Fertility
Immune System
Toxic Metals

Smoker's Vitamin Main Page | What's In It?

Smoker's Vitamin is only $12.99
60 Tablets (One month's supply)

THIS ITEM IS TEMPORARILY UNAVAILABLE. SORRY FOR THE INCONVENIENCE

These statements have not been evaluated by The Food And Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.